Banana Con Cacao

Ingredients & Directions

  • 1.5 oz Palomo Cacao Mezcal
  • 0.5 oz Creme de Banana
  • 0.25 oz Agave Syrup
  • 2 Dashes Angostura Bitters

  • Add all ingredients to mixing glass with ice

  • Stir
  • Strain into rocks glass with fresh ice
  • Add expressed orange peel as garnish